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Our Menus: Market Menu - A La Carte - Lunchtime Lightbites Menu Market Menu |
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2 COURSES £14.95 3 COURSES £16.95 INCL COFFEE Starters Main Course Desserts |
| Starters | |
| Cream of Celeriac and Parsnip Soup | |
| with parsley oil | |
| Home Cured Salmon | |
| with beetroot pickle | |
| Ham and Vegetable Broth | |
| with split peas | |
| Main Course | |
| Roasted Duck Leg | |
| with lentils, sobresado sausage, red wine and shallots | |
| Smoked Haddock | |
| with new potatoes, leeks, parmesan cheese and cream | |
| Creamed Field Mushrooms | |
| with homemade brioche and chives | |
| 8oz Rib Eye Steak(£3.95 supplement) | |
| with mustard cream and chips | |
| Desserts | |
| Somerset Brie | |
| with biscuits | |
| Lemon Creme Brulee | |
| with lemon meringue ice cream | |
| Chocolate, Cherry and Almond Terrine | |
| with red fruit puree | |
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